Point Blank Tequila Earns Top 5 Ranking in Blind Tasting by Industry Experts

In a category as competitive — and as scrutinized — as premium tequila, recognition means everything. But when that recognition comes from a true blind tasting conducted by some of the most respected palates in the industry, it carries even more weight.

We’re proud to share that Point Blank Blanco was ranked 5th overall in a blind tasting of 10 new-to-market blanco tequilas, evaluated by 21 experienced tasters selected by Agave Matchmaker — regarded as some of the toughest in the industry.

 “In a blind tasting, there’s nowhere to hide. Only the tequila speaks,” said Point Blank Founder Andrew Summersett. “It’s an honor to be ranked No. 5 in this setting — judged purely on the juice — by some of the most discerning tequila aficionados in the world.”

Judged on What Matters Most: The Liquid

What makes this achievement especially meaningful is the methodology. Every tequila in the lineup was tasted completely blind — no branding, no distillery information, no preconceived bias. Just the spirit in the glass.

Point Blank was judged solely on:

  • Aroma
  • Flavor
  • Structure
  • Balance
  • Overall drinking experience

In an industry where storytelling and packaging often influence perception, this format strips everything away — leaving only craftsmanship to speak. 

The Point Blank Profile: Balanced, Clean, and Approachable

At the center of this recognition is the profile itself — how it showed up, sip after sip, to experienced palates. Tasters described Point Blank Blanco as:

  • Bright and citrus-forward
  • Balanced and easy-going
  • Fresh with a savory edge
  • Approachable, yet distinctive
  • Priced right at $43

Panelists remarked that Point Blank delivered a recognizable blanco structure while still offering enough character to stand apart — a key advantage in blind tastings, where overly bold or unconventional profiles can divide opinion.

“I would recommend this for someone just getting started with tequila because I think it makes an excellent starting point,” wrote Grover, founder of Agave Matchmaker and the TasteTequila blog.

Every bottle of Point Blank Tequila is crafted with intention — from 100% Blue Weber agave harvested at peak maturity to traditional brick oven cooking and open-air fermentation. There are no additives, no sugar, no colors, and no shortcuts at any stage of the process. 

The result is a tequila that reflects exactly what we stand for: purity, authenticity, and an uncompromising commitment to quality.

“We’re not trying to reinvent tequila,” Summersett said. “We’re honoring it — the way it’s meant to be made.”

Standing Out in a Crowded, Evolving Category

Today’s tequila landscape is more dynamic — and more crowded — than ever. New brands are entering the market at a rapid pace, each with its own interpretation of flavor, process, and identity.

What this blind tasting made clear is a simple but important truth: style shapes perception.

Familiar, well-balanced profiles tend to bring tasters into alignment, creating consistency in scoring and shared appreciation. More experimental expressions — whether driven by fermentation, technique, or bold flavor choices — often spark a wider range of reactions, admired by some and questioned by others.

In other words, complexity alone doesn’t guarantee recognition. Execution does.

Point Blank Blanco found its place in that critical middle ground — delivering a profile that felt both recognizable and refined, with enough character to stand apart without becoming polarizing. 

It’s a balance that resonates, especially in a blind setting where the liquid must speak for itself. That kind of clarity is what cuts through.

A Reflection of Craft, Land, and Legacy

This recognition is more than a ranking — it’s proof of everything that came before it.

From the sun-drenched agave fields of San Juanito de Escobedo to the hands of our award-winning Master Distiller, Zandra Gomez Santiago, every step is rooted in authenticity — made the hard way with patience, precision, and passion.

“Point Blank wasn’t made for cheap shots,” Summersett said. “It was made to stand on its own. And this blind tasting proved it.”

Experience Point Blank Blanco for yourself. No gimmicks. No nonsense. Just truth in every pour.

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